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Making ‘ tupig’ using banana leaves from my garden to wrap the tupig dough. Tupig, also known as intemtem or kangkanen, is a Filipino rice cake originating from northwestern Luzon, particularly the regions of Pangasinan, Tarlac, and Ilocos. It is made from ground slightly-fermented soaked glutinous rice mixed with coconut milk, muscovado sugar, and young coconut strips. #bananaleaves #tupig #pinoyfood #FilipinoDelicacy #philippinedelicacy #tinupig #saraptupig | Beatriz van Winden-Guzman
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Making ‘ tupig’ using banana leaves from my garden to wrap the tupig …
3.1K views9 months ago
FacebookBeatriz van Winden-Guzman
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